Quesos Canal

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Mezcla curado

First-rate sheep's and cow's milk
TASTING NOTES:

Firm and compact mass, ivory yellow, with widely-dispersed, irregular holes. Some creaminess, aroma of ripened (revisaría este término de “ripened´) milk and slightly strong flavour.

MATURING: 6 to 8 months
FORMAT: 3 kg block, ½ block and 250 g wedge
Mezcla curado
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